Made with love of organic beets and apple juice, moderately seasoned with salt.
Red beet roots contain sugars, protein, fibres, fats, organic acids (apple, lemon), mineral salts (magnesium, potassium, calcium, iron, iodine, phosphorus, etc.), dyeing components, vitamins C, B1, B2, P, PP and folic acid.
According to various sources, the fibres and organic acids in red beets may improve the digestive system and stimulate the production of gastric juices. Beets are rich with organic betaine, which helps to break down and absorb proteins. Rūgpienių kaimo® pickled whole beets in apple juice is a great product, made using only selected organic beet and organic apple juice, without any other acidity regulators.
Rūgpienių kaimo® pickled whole beets in apple juice are perfect as a side dish to meat and vegetable dishes, or just a snack or seasoning. Ingredients: organic beets (82%), organic apple juice (18%), edible iodised salt.
Net weight 500 g
Ingredients: *beets (81.5 %), *apple juice (18%), edible iodised salt.
Average nutritional and energy value per 100 g:
|Energy value||169 kJ / 40 kcal|
|of which saturated fatty acids||0.01 g|
|of which sugar||8.2 g|
|Salt (naturally occurring sodium)||0.4 g|